Description
Birista Crispy Fresh Fried Onions are crafted to offer a culinary experience that goes beyond ordinary toppings. Each onion undergoes a meticulous process from selection to slicing and frying, ensuring a perfect balance of texture and flavor in every crispy bite. The result is a golden-brown onion that delivers a satisfying crunch and savory depth, transforming your dishes into gourmet delights.
Key Characteristics of Birista-Fresh Fried Onions:
Common Uses of Birista Crispy Fried Onions:
- Garnishing: For dishes like biryanis, pulao, and curries.
- Flavor Enhancer: Mixed into gravies, soups, or stews for a rich oniony flavor.
- Toppings: Sprinkled over kebabs, dal, or salads for added crunch.
- Snacking: Eaten as a crispy side with meals or as a topping for snacks.
Ingredients:
Onion, sunflower oil, salt.
Anisha Chattopadhyay –
Pretty good!
I like these! Flavorful and the best part, is it’s NOT oily! I had some other biristas before and they had this oily residue and an oily smell. I love the smell (really smells like fried onions) and they are not oily, which is a plus for me
Anisha Chattopadhyay –
Pretty good!
“I really enjoy these birista! They have a great flavor and the best part is that they are not oily like some other ones I’ve had before. Those had an oily residue and a strong oily smell that I didn’t like. These birista, on the other hand, have a wonderful fragrance that reminds me of fried onions, and they are not greasy at all, which is definitely a plus for me!”
Noshir (verified owner) –
Very good product
A. Aggarwal (verified owner) –
Such a convenient addition to cooking delicious dishes. No oil smell, very crisp, and fresh!
Cynthia Goveas (verified owner) –
Best shortcut for fried onions
Flavourful and saves on so much time.
Very good quality.
One person found this helpful
PRINCE –
Golden brown and good to taste
I have tried to get golden brown fried onions for cooking since long. Generally they become burnt or still partially fried when taken out of the oil. For people like me, this is a boon. This is fried to the correct colour and crisp. To top it all, you don’t have to stand next to the frying pan, frequently stirring the onions. This also tastes good whether eaten directly from the pack or when added to Biryani or other dishes.
4 people found this helpful
Arpita (verified owner) –
5.0 out of 5 stars Must have for Biryani lovers!