Organic Biryani Masala – 100gm

Description

How to Use Our Organic Biryani Masala

Using our Organic  Biryani Masala is simple and easy. Here’s how to make a classic Chicken Biryani:

Ingredients:

• 2 cups basmati rice (soaked for 30 minutes)
• 500g chicken (bone-in, cut into pieces)
• 2 tablespoons use our Organic Biryani Masala
• 1 large onion (thinly sliced)
• 2 medium tomatoes (finely chopped)
• 1/2 cup yogurt
• 2 tablespoons ginger-garlic paste
• 3-4 green chilies (slit)
• Fresh coriander leaves (chopped)
• Fresh mint leaves (chopped)
• 1/2 teaspoon turmeric powder
• 1 teaspoon red chili powder (optional)
• 3 tablespoons ghee or cooking oil
• 4-5 whole spices (bay leaf, cinnamon stick, cloves, green cardamom)
• Salt to taste

For Garnish:

• Green coriander leaves
• Birista  fresh fried onions 

Instructions:

• Cook the Rice: In a large pot, boil water with whole spices. Add soaked rice and cook until 70% done. Drain and set aside.
• Prepare the Chicken Masala: Heat ghee or oil in a pan. Fry the onions until golden brown. Add ginger-garlic paste and sauté until aromatic. Add chicken, turmeric, red chili powder, and Biryani Masala. Stir in tomatoes and yogurt. Cook until the oil separates and the chicken is tender.
• Layer the Biryani: In a heavy-bottomed pot, layer half the rice, then add the chicken masala. Add mint and coriander leaves. Top with the remaining rice. Drizzle saffron milk and garnish with fried onions.
• Cook on Dum: Seal the pot with a tight lid or foil. Cook on low heat for 20-25 minutes, allowing the flavors to meld.
• Serve and Enjoy: Fluff the biryani and serve hot with raita or salad.

Why Choose Our Biryani Masala?

Our Biryani Masala is made with handpicked, premium quality spices to bring out the true flavors of biryani.

• • Premium Quality Spices: We use only the finest spices, sourced from trusted suppliers to ensure the highest quality and authentic flavor.
  • Sustainable Sourcing: Our spices are sourced responsibly, supporting sustainable farming practices and fair trade.
  • Rich Aroma & Taste: A balanced mix of cumin, coriander, fennel, cardamom, cinnamon, and more, for a best flavor profile.
  • Versatile: Perfect for not just biryani but also pulao, and other traditional dishes.

Ingredients:

A finely crafted organic powder blend made from cinnamon, black pepper, clove, bay leaf, green cardamom, roasted cumin, Kashmiri chili, and rock salt.