Description
What is Organic Rasam Masala?
Nature’s Spice Organic Rasam Masala is a flavourful blend of traditional South Indian spices made to bring out the bold and tangy taste of homemade rasam. Made with 100% organic ingredients like black pepper, coriander, cumin, red chilli, and tamarind powder, this masala is clean, aromatic, and packed with natural goodness. It’s free from artificial flavours, preservatives, and additives—just pure spices the way they should be.
How to Use Rasam Masala
Use this masala while making rasam with tamarind water, tomatoes, and cooked dal. Add it during boiling or tempering (tadka) with ghee, mustard seeds, and curry leaves for a full, satisfying aroma. This masala can also be used to spice up soups, lentil broths, or even as a light digestive drink when mixed with hot water.
Why Choose Nature’s Spice Organic Rasam Masala
- Made with 100% certified organic spices
- No preservatives or artificial colours
- Brings authentic South Indian taste to rasam
- Great for everyday meals and light, healthy soups
- A clean and flavourful blend from Nature’s Spice, trusted for quality
Ingredients: Blend of Arhar Dal, Chana Dal, Urad Dal, Organic Coriander, Organic Cumin Whole, Black Pepper Whole, Fenugreek Whole, Organic Turmeric Powder, Pink Salt, and Tamarind.
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